Meat Pie Cutter / Dough Press Dumpling Mould
˂
˃
Meat Pie Cutter / Dough Press Dumpling Mould
Price:
₦3,700
Brand: Generic
Share:
Product Description
Kitchen Plastic Dough Press
Maker Dumpling /Meatpie Making Mould
Feature:
Product Name: Dumpling Mould
Material:PlasticColor:White
Size: 7.8cm (outside diameter)
,5.8cm(inner diameter)
How To Use :
Roll out your pastry dough. Lay the dumpling maker on the dough with the cutting edge down.
Press down to make a perfect circle. Turn the dumpling maker over.
Place the circle of dough in the dumpling maker. Add filling and fold in half.
Open and remove a perfect dumpling, cook any way you choose.
Kitchen Plastic Dough Press
Maker Dumpling /Meatpie Making Mould
Feature:
Product Name: Dumpling Mould
Material:PlasticColor:White
Size: 7.8cm (outside diameter)
,5.8cm(inner diameter)
How To Use :
Roll out your pastry dough. Lay the dumpling maker on the dough with the cutting edge down.
Press down to make a perfect circle. Turn the dumpling maker over.
Place the circle of dough in the dumpling maker. Add filling and fold in half.
Open and remove a perfect dumpling, cook any way you choose.
Kitchen Plastic Dough Press
Maker Dumpling /Meatpie Making Mould
Feature:
Product Name: Dumpling Mould
Material:PlasticColor:White
Size: 7.8cm (outside diameter)
,5.8cm(inner diameter)
How To Use :
Roll out your pastry dough. Lay the dumpling maker on the dough with the cutting edge down.
Press down to make a perfect circle. Turn the dumpling maker over.
Place the circle of dough in the dumpling maker. Add filling and fold in half.
Open and remove a perfect dumpling, cook any way you choose.
Kitchen Plastic Dough Press
Maker Dumpling /Meatpie Making Mould
Feature:
Product Name: Dumpling Mould
Material:PlasticColor:White
Size: 7.8cm (outside diameter)
,5.8cm(inner diameter)
Key Features
new and high quality
This item is a good and useful kitchen tool
Home of the good parts necessary.
easy to use
affordable
What's In the Box
Product Specification
Model | N/A |
---|---|
Weight (kg) | 0.1 |
Color | N/A |